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  • Wed Jan 16 2019, 3:10 pm

Hot Dish: A French classic goes on summer vacation

Hot Dish: A French classic goes on summer vacation Aubrie Gerber, AGERBER@NEWS-PRESS.COM Published 6:03 p.m. ET April 7, 2015 | Updated 7:15 p.m. ET April 7, 2015 Learn the story behind the Southern bouillabaisse, a Hot Dish at Cristof's on McGregor. Cost: $26.50 On the menu for...

  • Wed Jan 16 2019, 3:16 pm

In The Kitchen With Cristof Danzi of Cristof's

In The Kitchen with Cristof Danzi of Cristof's Aubrie Gerber, AGERBER@NEWS-PRESS.COMPublished 12:00 a.m. ET May 28, 2014 Cristof Danzi is the chef and owner of Cristof's on McGregor. After designing the restaurant, he opened its doors in October 2011 at 10231 McGregor Blvd. in Fort Mye...