CRISTOF'S DINNER MENU

APPETIZERS

 

BRUSCHETTA  $12.95

Toasted sourdough bread topped with vine ripe tomatoes marinated in

garlic, fresh herbs & olive oil and finished with mozzarella cheese

 

CAPRESE SALAD $ 13.50

Slices of fresh tomatoes and mozzarella cheese drizzled with balsamic dressing

 

FRIED GREEN TOMATOES  $12.95

Stacked with bacon, mozzarella and a chipotle corn salsa

 

HOMEMADE CRABCAKES  $13.50

Made with lump crabmeat and served with mixed greens and passion fruit couli

 

*TUNA CARPACCIO $12.95

With shaved celery, Bermuda onions & key lime and olive oil emulsion

 

STUFFED PORTOBELLO MUSHROOM  $11.95

With julienne of vegetable and mozzarella cheese on a tomato couli

 

CALAMARI  $13.95

Dusted with our own breading and served with spicy marinara with capers

 

COUNTRY CHARCUTERIE BOARD  $12.95

An assortment of cured meats and selected cheeses

 

FRESH MUSSELS  $12.95

With garlic and shallots, simmered in a Cajun white wine broth

 

SOUPS AND SALADS

 

Homemade soup of the day….. Cup $5.50/Bowl $6.95

Side garden or *Caesar salad………………………..$5.50

 

*GRAND CAESAR $ 10.95

Romaine lettuce, croutons, parmesan cheese & Caesar dressing

Add chicken $6.50 – shrimp, Salmon or catch of the day $7.50 / Anchovies $2.50

 

*STEAK SALAD  $14.95

Fresh baby spinach, arugula and cherry tomatoes with

bacon and honey mustard  topped with sliced NY strip